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West Coast Seafood Recipes by Blaine Freer SBN: 1571880461

Item # 37263


Easy-to-Prepare Seafood Recipes for Two People! THese recipes are designed for two persons with a minimum of leftovers. They require a short list of readily available ingredients.

Simple, Delicious Seafood Recipes For Two! West Coasr Seafood Recipes is filled with hundreds of easy, yet delicious, recipes to help you enjoy the delighys of the sea! From spicy curried shrump to lutefisk, grilled tuna to calamari, you' love each delicacy. With its simple direcions and easy-to-find ingredients, this cookbook guarantees you a delightful meal with little effort. If you love seafood, West Coast Seafood Recipes is a must for your cookbook collection!

Blaine Freer was born in Everett and has lived all his life in Washigton, Oregon and Alaska. He attended the University of Washington School of Journalism, and is the retired outdoor editor of the Seattle Pot=Intelligencer. He has written two provious bookd, The Sportsman's Guide to the Pacific Northwest and I never Got Skunked.

ISBN: 1571880461



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